Last summer we started with joining an CSA through Nourse Farm. We purchased a 1/2 of share and loved it. We tried new things and started eating healthier. This year we are talking about purchasing a whole share, but that will involve us being better about our selections and storage of the food. If we do purchase a whole share I'm going to look a more canning options this year.We also had planned on joining a CSF (Community Supported Fishery), but didn't in the end due to lack of communication form the organization. We are going to research this more and make another attempt this year.

Tomorrow we will take our next step in navigating local options, when we travel to Adams Farm in Athol, MA. We will be purchasing our first selection of meats from them. We'll be purchasing fresh, pasture raised, meat products with no added hormones or antibiotics. The last part of the statement has never been a big concern to me, but if given the option at an affordable price I will take it anytime. We'll let you know how it is.
This coming summer, I'm planning on taking full advantage of our local options and visits to meet the people who make those options possible. I also, want the kids to learn more about this as we go. I want them to try new things and learn about where the food we eat comes from.
2 comments:
Thanks for the plug, Kim! I suppose I'll need to go out and pick up some of those Local Hero bumper stickers!
Anytime Patrick! Trust me, I'll be pushing it to anyone, anytime and anywhere I can! I think I might have to take a pint to work for sampling!
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